Veuve Clicquot Rose Champagne 75cl

In 1818, Madame Clicquot invented the first known blended Ros Champagne ever that you can enjoy and share today for its liveliness and burst of fruits. Made using 50 to 60 different crus, the cuvee is based on Brut Yellow Label's traditional blend, 44 to 48 % Pinot Noir, 13 to 18 % Meunier, 25 to 29 % Chardonnay. Try pairing Veuve Clicquot Ros with Tuna or beef carpaccio, red fruits, or even a tomato salad.